Any Time's A Good Time For IHOP!

The world has changed a lot since 1958. Back then, there were no personal computers, answering machines or VCRs. And if you were lucky enough to have a television set, it was black and white. 

But that year, a little restaurant opened in Toluca Lake, California. And the local folks soon discovered the best pancakes they had ever tasted. Word spread quickly, even without help from the Internet. It wasn't long before families in towns all across America were enjoying breakfast at their own International House of Pancakes.

Over forty years later, we're still serving up wholesome breakfasts. And today there are over 1,000 IHOP locations in the United States and Canada; Nobody's come close to matching our variety of unique pancakes, omelettes and classic breakfast combinations. IHOP is still the only place you'll find Country Griddle Cakes and our ever-popular Rooty Tooty Fresh 'N Fruity breakfast. 

And now there's a brand new reason to come to IHOP. Our After Breakfast Menu. We've introduced a whole line of delicious new choices for lunch and dinner. Look for our exciting appetizers, generous sandwiches and burgers, innovative salads and hearty dinner entrees, all prepared with a fresh new twist. These are meals you won't want to miss. 

Whether you're here for our award-winning buttermilk pancakes or one of our tasty After Breakfast entrees, one thing's for sure, you'll be pleased with the quality ingredients and extra care that goes into every meal. 

MENU - click to enlarge